This certification analyses the production processes, products and working environmental quality, customer and/or suppliers care and certifies that the Company Management System, the Organizational Charts and Human Resources are conform to “Quality”.

Provides a framework for effectively managing your organization’s food safety responsibilities. FSSC 22000 is fully recognized by the Global Food Safety Initiative (GFSI) and is based on existing ISO Standards. It demonstrates your company has a robust Food Safety Management System in place that meets the requirements of your customers and consumers.

Certifies the engagement to minimize the environmental impact of our processes, products and services and certifies the reliability of the system management applied.

It’s an instrument created by the European Community to whom the organizations can join voluntarily in order to evaluate and improve their own environmental services and provide to everybody is interested all the information on the company management through the publication of “Dichiarazione Ambientale” conform to Regulation EC n. 1221/2009.

It is a standard occupational health and safety management system, it gives the companies the possibility to verify the risks concerned with occupational health and safety and make the working areas more wholesome. It guarantees that all laws concerned with safety matter are observed and enforced.

Certifies that the company is registered to the “U.S. Food and Drug Administration (FDA)”, an agency of the US Department of Health and Human Services, it is responsible for protecting and promoting public health through the regulation and supervision of food and pharmaceutical products imported into the Unites States.

The ISCC EU certification guarantees the sustainability of the production of second-generation biofuels used in the transport sector starting from by-products guaranteeing a significant reduction in the emission of greenhouse gases and a sustainable use of lands.

The 2BSvs standard was created as a volountary scheme designed to maintain compliance with the sustainability criteria set by the Directive (EU) 2018/2001 (Red II) of the bioliquids and biofuels throughout the whole production chain (from the biomass producer to the biofuel producer and/or to the trader).

The Italian National Biofuels and Bioliquids Sustainability Certification System, established by the Decree dated 14th November 2019 and subsequent amendments, regulates the certification of Biomethane, which is a renewable energy source obtained from the upgrading of the biogas produced by the anaerobic digestion of wine leees and fruit.

Certifies that the production processes meet the food requirements given by the Islamic Religion.

Certifies that the production processes meet the food requirements given by the Jewish Orthodox Religion.